{"product_id":"bodegas-bhilar-phinca-hapa-blanco-orange-rioja","title":"Bodegas Bhilar, Phinca Hapa Blanco Orange Rioja","description":"\u003cp\u003eBodegas Bhilar Phinca Hapa Blanco is a extraordinary, single-vineyard skin-contact orange wine from the high-altitude village of Elvillar in Rioja Alavesa.\u003c\/p\u003e\n\u003cp\u003eCrafted by visionary winemaker David Sampedro, this low-intervention blend of Viura, Garnacha Blanca, and Malvasía undergoes two months of skin maceration in concrete tanks followed by barrel aging. The result is a deeply complex, textured white wine that challenges conventional Rioja and showcases pure, biodynamic terroir.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes \u0026amp; Style\u003c\/h3\u003e\n\u003cp\u003eFermented with native yeasts and aged in neutral French oak, this amber-hued wine delivers a savoury, aromatic, and structured profile:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe Nose: Intriguing and complex, offering aromas of dried orange peel, bruised yellow apple, toasted hazelnuts, wild herbs, and subtle floral honeycomb.\u003c\/li\u003e\n\u003cli\u003eThe Palate: Richly textured and full-bodied. A delicate wave of skin-contact tannin gives the wine structure, balanced by a core of dried stone fruit, spice, and electric minerality.\u003c\/li\u003e\n\u003cli\u003eThe Finish: Long, savory, and bone-dry, with a lingering note of citrus oil, tea leaf, and chalky earthiness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest For \u0026amp; Gifting Occasions\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal Alternative to: Premium Orange Wines, barrel-aged White Rioja, or skin-contact Ramato Pinot Grigio.\u003c\/li\u003e\n\u003cli\u003ePerfect Gift For: Natural and biodynamic wine enthusiasts, adventurous collectors, or hostesses serving rich Mediterranean cuisine.\u003c\/li\u003e\n\u003cli\u003eDietary \u0026amp; Sustainability: Biodynamic, Certified Organic, Low Intervention, Native Yeast Fermentation, Unfiltered, and Vegan-friendly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFood Pairing Guide\u003c\/h3\u003e\n\u003cp\u003eThe tannic grip and savoury depth of Phinca Hapa make it a dream pairing for rich, complex, and umami-heavy dishes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRich Seafood \u0026amp; Poultry: Roast chicken with garlic and herbs, pan-seared pork chops, grilled octopus, or lobster in butter.\u003c\/li\u003e\n\u003cli\u003eSpiced Dishes: Moroccan tagines, aromatic curry, roasted squash with sage, or mushroom risotto.\u003c\/li\u003e\n\u003cli\u003eCheese \u0026amp; Charcuterie: Aged Manchego, washed-rind cheeses, jamón ibérico, or duck pate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eTechnical Specifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eProduct Type | Skin-Contact White \/ Orange Wine\u003c\/li\u003e\n\u003cli\u003eProduction Method | 2 Months Skin Maceration in Concrete \/ Aged in Neutral French Oak\u003c\/li\u003e\n\u003cli\u003eGrape Variety | Viura, Garnacha Blanca, Malvasía\u003c\/li\u003e\n\u003cli\u003eAlcohol by Volume (ABV) | 13.5%\u003c\/li\u003e\n\u003cli\u003eVolume \/ Size | 75cl (750ml)\u003c\/li\u003e\n\u003cli\u003eOrigin \/ Region | Rioja Alavesa, Spain\u003c\/li\u003e\n\u003cli\u003eProducer | Bodegas Bhilar (David Sampedro)\u003c\/li\u003e\n\u003cli\u003eStyle | Dry, Structured, Biodynamic Orange\u003c\/li\u003e\n\u003cli\u003eWine Closure | Natural Cork Dietary\u003c\/li\u003e\n\u003cli\u003eSuitability | Certified Organic \/ Biodynamic \/ Vegan Friendly\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Barry Island Spirits Co","offers":[{"title":"Default Title","offer_id":54942112547157,"sku":null,"price":24.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0872\/1779\/9509\/files\/IMG-7306.jpg?v=1789228512","url":"https:\/\/barryislandspirits.co.uk\/products\/bodegas-bhilar-phinca-hapa-blanco-orange-rioja","provider":"Barry Island Spirits Co","version":"1.0","type":"link"}