Barry Island Spirits Co
Coast to Coast Marlborough Sauvignon Blanc
Coast to Coast Marlborough Sauvignon Blanc
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Coast to Coast Sauvignon Blanc is a vibrant, intensely aromatic white wine crafted in the sun-drenched vineyards of Marlborough, New Zealand. Benefiting from cool maritime breezes blowing across the coast, this classic expression undergoes cool temperature-controlled stainless steel fermentation to lock in peak varietal purity. The result is a mouthwatering, crisp, and very drinkable Kiwi Sauvignon Blanc packed with tropical fruit and zesty citrus drive.
Tasting Notes & Style
Grown in maritime-influenced alluvial soils, this lively white wine delivers an unmistakably crisp, punchy, and refreshing sensory profile:
- The Nose: Instantly aromatic and expressive, bursting with notes of fresh passion fruit, ripe lime, crushed lemongrass, gooseberry, and clipped summer grass.
- The Palate: Light-bodied, punchy, and bone-dry. Bright, juicy layers of pink grapefruit, guava, and green apple are carried by an energetic beam of natural acidity.
- The Finish: Crisp, clean, and endlessly refreshing, ending with a mouthwatering burst of zesty citrus and subtle mineral dryness.
Best For & Gifting Occasions
- Ideal Alternative to: Loire Sauvignon Blanc, Sancerre, or Chilean Sauvignon Blanc.
- Perfect Gift For: Fans of vibrant, fruit-forward white wines, summer barbecues, dinner parties, or casual evening sipping.
- Style & Appeal: Quintessential southern-hemisphere Sauvignon Blanc—approachable, high-energy, and hugely popular.
Food Pairing Guide
The high natural acidity and bright tropical notes of Coast to Coast make it a fantastic match for fresh seafood, green vegetables, and tangy cheeses:
- Seafood & Shellfish: Pan-seared sea bass, garlic butter prawns, calamari, or fresh oysters.
- Salads & Vegetarian: Goat's cheese and beetroot salad, asparagus spears, or Greek salad with feta.
- Light Dining: Thai green curry, fish tacos, or grilled chicken breast with herbs.
Technical Specifications
- Product Type | Still White Wine
- Production Method | Cool Stainless Steel Fermentation
- Grape Variety | 100% Sauvignon Blanc
- Alcohol by Volume (ABV) | 12.5% - 13.0%
- Volume / Size | 75cl (750ml)
- Origin / Region | Marlborough, New Zealand
- Style | Crisp, Dry, Aromatic Tropical White
- Closure | Screwcap
- Dietary Suitability | Vegetarian